Arancini & Vino

Grab your Valentine or Galentine for a A Hands-On Italian Cooking Class making Arancini rice balls with Chef Sergio
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Wednesday, February 11
6:30 PM
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Each guest will receive all the ingredients needed to mix, fill, and roll their own arancini from scratch. You’ll also learn chef’s technique for creating the perfect golden arancini—ready to take home and cook!
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$49.99 per person + tax

includes: tray of arancini to take home, calandra’s signature sauce, and a fresh loaf of bread

a glass of Calandra family Wine & House-made focaccia

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Limited spots available — reserve yours today (973)575-7720 !
Credit cards are required at the time of booking.