Join us for Sunday Family Gravy – A Taste of Tradition, Served with Love!

BUFFET BANQUET MENU

Minimum 30 People
$60 Per Person Plus Tax and Service Charge

 
Assortment of Calandra’s Bread
 
 

Salad
Choice of One

Garden Salad with Italian Vinaigrette 

Caesar Salad with Homemade Dressing 

Tricolor (Spring mix) Salad with Balsamic Vinaigrette 

Appetizer
Choice of Two 

Mozzarella Tomato Caprese 
Tomato Bruschetta 

Fried Calamari with Marinara Sauce 

Eggplant Rollatini 

Pasta
Choice of Two

Penne with Marinara Sauce 
Rigatoni Bolognese Sauce 

Rigatoni Vodka Sauce with Prosciutto and Green Peas 

Stuffed Shells with Marinara Sauce 

Baked Ziti with Fresh Ricotta and Mozzarella 

Cavatelli with Broccoli Florets, Sweet Sausage in Garlic and Olive Oil 

Entrée
Choice of Two

Veal Piccata, Marsala or Parmigiana 

Chicken Francese, Piccata, Marsala,Cacciatora,
Giambotta or Parmigiana 

Beef Meatballs in a Marinara Sauce 

Sweet Italian Sausage, Onions and Bell Peppers in a Light Tomato Sauce 

Sole Fillet Oreganata with Lemon Sauce 

Sole Livornese with Olives, Capers, Anchovies Trace and Tomato Sauce 

Salmon with Tomato Bruschetta and Balsamic Glaze 

Salmon with a Dill-Mustard Sauce 

~ Includes Roasted Garlic Potatoes and Mixed Vegetables ~ 

Please inform us of any allergy concerns.
All menu prices are subject to change based on market pricing.

July 15, 2024